You’re invited to join Dandelion Vineyards’ Winemaker’s Long Table Lunch, hosted by our Winemaker and Founder, Elena Brooks, and Chef Chris Bone.
Delight in an unforgettable afternoon exploring the versatility of Riesling accompanied by delectable cuisine on Sunday, 29th of October 2023.
Enjoy the views from the Wonder Room while you indulge in a sensational 5-course lunch curated by one of McLaren Vale’s distinguished chefs, Chris Bone, and perfectly paired with Dandelion Vineyards wines.
Throughout the afternoon, you’ll have the opportunity to learn about the rich history of Dandelion Vineyards as Elena Brooks shares insights about our vineyards, the regions they thrive in, and the wines that have made our winery renowned.
In celebration of Riesling, the lunch will showcase a vertical tasting of the Enchanted Garden of Eden Valley Riesling, Wonderland of the Eden Valley Riesling, the Lion’s Tooth of McLaren Vale Shiraz Riesling and a sneak peek of our pre-release fortified.
Date: Sunday, 29th of October 2023
Time: 11.30 am for a 12.00 pm sit down
Where: Dandelion Vineyards Wonder Room, 191 Chaffeys Road, McLaren Vale SA 5171
Ticket price: $180 per person.
Time: 11.30 am for a 12.00 pm sit down
Where: Dandelion Vineyards Wonder Room, 191 Chaffeys Road, McLaren Vale SA 5171
Ticket price: $180 per person.
To keep this event as intimate as possible, there are only a limited number of seats available.
