March Hare of the Barossa Mataro Awards

Vintage 2019

• Winemaker Challenge International Wine Competition (USA) 2021 – Gold Medal, 93 Points
• The Real Review, Stuart Knox – 91 Points

Vintage 2018

• The Real Review, Huon Hooke – 95 Points
• China Wine & Spirits Awards 2020 – Double Gold Medal
• Sommelier Challenge International Wine Competition (USA) 2020 – Gold Medal, 93 Points
• San Francisco International Wine Competition 2020 – Silver Medal
• James Suckling – 90 Points “Aromas of orange peel and licorice with wild herbs and blackcurrants. The palate is so ripe and languid with black tea, plums and blueberries. Drink now.” James Suckling

Vintage 2016

• Sydney International Wine Competition 2019 – Blue Gold Award, Fuller Bodied Dry Red Wines
• Critics International Wine Challenge (USA) 2019 – Best Mataro, Gold Medal, 93 Points
• James Suckling – 92 Points
• San Francisco International Wine Competition 2018 – GOLD MEDAL
• Winemaker Challenge International Wine Competition (USA) 2019 – Gold Medal, 93 Points
• New York International Wine Competition 2019 – Silver Medal
• Vienna AWC International Wine Challenge 2019 – Silver Medal
• Sommelier Wine Awards 2019 (UK) – Silver Medal
• KPMG Sydney Royal Wine Show 2019 – Silver Medal, 93 Points
• China Wine & Spirits Awards – Silver Medal
• San Diego International Wine & Spirit Competition 2019 – Silver Medal “This has plenty of dark-fruit aromas and flavors with some sanguine, savory complexity and a palate that delivers a very ripe, fleshy impression with plenty of ripe blue-fruit flavors to close. Drink now.” James Suckling

Vintage 2015

• San Diego International Wine Challenge 2018 – Platinum 94 points
• KPMG Sydney Royal Wine Show 2018 – Silver Medal
• Vienna AWC International Wine Challenge 2017 – Silver Medal
• Barossa Wine Show 2017 – Silver Medal
• The Wine Advocate – 93 Points
• James Suckling – 90 Points

Vintage 2012

• Barossa Wine Show (Australia) 2014 – Trophy – Best Dry Red, other Varieties and Blends, Class 17
• James Suckling – 96 Points
• James Halliday Australian Wine Companion – 94 Points

“From a single block on the Lindner Vineyard; open-fermented , basket pressed, matured for 18 months in used French and Bulgarian oak. Has considerable drive to the black fruits and bitter chocolate flavours, the tannins fine and balanced.”

• erobertparker.com (USA) – 90 Points