Our Enchanted Garden is a thriving 7 acres Eden Valley Vine Garden. Whole bunches were hand-picked in the first week of March then de-stemmed without crushing the fruit to fill our press exactly.
Juice from the free run was fermented in a small tank between 11 and 13 degrees Celcius. The wine has a high level of natural acidity, 7.4 grams per litre, a pH of 2.92 and although bone dry, only 11% alcohol.
This 2019 Enchanted Garden of the Eden Valley Riesling was bottled directly with minimal winemaking artifact to capture the essence of the vineyard, a looking glass if you will, and is ready to drink immediately or cellar for decades.
Download printable tasting notes
The aristocratic blend of luxury, curiosity and whimsy At the end of our old vine...
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